Steps to Make Homemade Crispy Spicy Fish Fry
Crispy Spicy Fish Fry.
Hello everybody, it's me again, Dan, welcome to my recipe site. Today, we're going to prepare a distinctive dish, crispy spicy fish fry. One of my favorites. This time, I'm gonna make it a little bit unique. This will be really delicious.
Crispy Spicy Fish Fry is one of the most popular of recent trending meals on earth. It is easy, it's quick, it tastes yummy. It is appreciated by millions every day. Crispy Spicy Fish Fry is something that I've loved my entire life. They're fine and they look fantastic.
To begin with this recipe, we must first prepare a few ingredients. You can cook crispy spicy fish fry using 9 ingredients and 6 steps. Here is how you can achieve that.
The ingredients needed to make Crispy Spicy Fish Fry:
- {Make ready 1 of and 1/2 kg Fish pieces (Kingfish/Sherry/Hamour are our favourites for this recipe).
- {Make ready 2 tsp of salt.
- {Get 1 1/2 tsp of cumin seed powder (zeera powder).
- {Get 2 tsp of red chilli powder (lal mirch).
- {Make ready 1/2 tsp of Turmeric powder (Haldi).
- {Take 1 tsp of All spice powder (pisa wa garam masala).
- {Get 2 tsp of garlic ginger paste.
- {Prepare 7-8 tbsp of Lemon Juice (or juice of 4 to 5 lemons)'.
- {Prepare of Oil for frying.
Steps to make Crispy Spicy Fish Fry:
- Wash the fish thoroughly and make sure there are no scale left on the the skin of the fish..
- Add lemon juice to your fish and let it sit for 5 mins..
- Add all the remaining spices along with 1 tbsp of oil and coat all the fish pieces well..
- Cover the marinated fish and refrigerate for 2 to 4 hours or until needed..
- Shallow fry the fish at medium flame until they turn golden brown..
- Serve hot with rice or as it is..
So that's going to wrap it up with this exceptional food crispy spicy fish fry recipe. Thank you very much for your time. I am sure you will make this at home. There's gonna be interesting food at home recipes coming up. Don't forget to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!