How to Prepare Super Quick Homemade Indian Butter Chicken

Indian Butter Chicken.

Hello everybody, I hope you're having an incredible day today. Today, I'm gonna show you how to prepare a special dish, indian butter chicken. It is one of my favorites. For mine, I will make it a bit unique. This is gonna smell and look delicious.

Indian Butter Chicken is one of the most favored of recent trending meals in the world. It is simple, it's fast, it tastes delicious. It is enjoyed by millions every day. They are nice and they look fantastic. Indian Butter Chicken is something that I have loved my whole life.

To begin with this recipe, we must prepare a few components. You can have indian butter chicken using 21 ingredients and 7 steps. Here is how you cook it.

The ingredients needed to make Indian Butter Chicken:

1. {Take 2-3 pieces of boneless chicken breast.
2. {Make ready of Rice or Bread for sides.
3. {Get of Milk or Cream.
4. {Make ready of Plain yoghurt.
5. {Prepare of Tomato paste.
6. {Make ready of Marinade.
7. {Prepare 1/2 cup of plain yoghurt.
8. {Prepare 1 tbsp of fresh grated ginger.
9. {Get 2 cloves of minced garlic.
10. {Make ready 1 tbsp of fresh lemon juice.
11. {Take 1 tsp of cumin.
12. {Get 1 tsp of turmeric.
13. {Make ready 2 tsp of garam masala.
14. {Prepare 1 tsp of chili powder or cayenne pepper powder.
15. {Get 1/2 tsp of salt (I use Himalayan Pink salt).
16. {Make ready of Gravy.
17. {Prepare 1 tbsp of butter or ghee or olive oil.
18. {Get 1/2 cup of tomato puree or tomato paste.
19. {Take 1 tbsp of sugar.
20. {Prepare 1 1/2 tsp of salt.
21. {Take 1 cup of milk or cream.

Steps to make Indian Butter Chicken:

1. First, cut chicken breast into small to medium size dice bites. Prepare the marinated and mix all together in a bowl before putting in the chicken..
2. Put in the chicken and mix again until even..
3. Marinate the chicken for 24 hours but if you don’t have time, 30 mins to an hour should be enough for the chicken to absorb the spices..
4. Heat 1 tbsp butter or ghee on the pan (high heat) and fry the chicken for more or less 5 mins. The chicken will not browned because of the marinate..
5. Take it out of the pan, and fry again for the second time for another 5 mins or until the chicken is fully cooked..
6. Add on 1/2 cup of tomato sauce to the chicken, milk or cream, sugar and salt. Turn down the heat to low and simmer it for around 20 minutes..
7. Taste it if it needs more salt or any other spices. Garnish with left over cream and some cilantros..

So that's going to wrap this up for this exceptional food indian butter chicken recipe. Thanks so much for reading. I'm sure that you will make this at home. There's gonna be more interesting food at home recipes coming up. Don't forget to save this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!

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