How to Prepare Super Quick Homemade Chicken & Cheese Enchiladas
Chicken & Cheese Enchiladas.
Hey everyone, hope you are having an incredible day today. Today, I'm gonna show you how to prepare a distinctive dish, chicken & cheese enchiladas. It is one of my favorites. This time, I will make it a little bit unique. This will be really delicious.
Chicken & Cheese Enchiladas is one of the most favored of recent trending foods in the world. It's enjoyed by millions daily. It's easy, it is fast, it tastes delicious. They're nice and they look wonderful. Chicken & Cheese Enchiladas is something which I've loved my whole life.
To begin with this recipe, we must first prepare a few components. You can cook chicken & cheese enchiladas using 9 ingredients and 4 steps. Here is how you can achieve that.
The ingredients needed to make Chicken & Cheese Enchiladas:
- {Get of 10 3/4 oz Campbells condensed cream of chicken soup.
- {Get of sour cream.
- {Get of pace picante sauce.
- {Take of chili powder.
- {Make ready of chopped cooked chicken.
- {Prepare of shredded monterey jack cheese.
- {Take of flour tortillas.
- {Take of tomato chopped.
- {Take of green onion sliced.
Instructions to make Chicken & Cheese Enchiladas:
- stir the soup,sour cream,picante sauce,and chili powder in a medium bowl..
- stir 1 cup picante sauce mixture, chicken and cheese in large bowl.
- divide chicken mixture among tortillas. roll up the tortillas and place seamside up in 2 qt shallow baking dish.pour remaining picante sauce mixture over filled tortillas. cover baking dish..
- bake at 350°F. for 40 min. or until enchiladas are hot and bubbling. top with tomato and onion..
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