Recipe of Homemade Clear Soup with Cheese Balls and King Oyster Mushroom
Clear Soup with Cheese Balls and King Oyster Mushroom.
Hey everyone, it's Brad, welcome to my recipe page. Today, we're going to make a distinctive dish, clear soup with cheese balls and king oyster mushroom. It is one of my favorites. This time, I'm gonna make it a bit tasty. This is gonna smell and look delicious.
Clear Soup with Cheese Balls and King Oyster Mushroom is one of the most favored of current trending meals in the world. It's simple, it's quick, it tastes delicious. It's appreciated by millions every day. Clear Soup with Cheese Balls and King Oyster Mushroom is something that I have loved my whole life. They're fine and they look wonderful.
To get started with this particular recipe, we have to prepare a few ingredients. You can cook clear soup with cheese balls and king oyster mushroom using 6 ingredients and 2 steps. Here is how you can achieve it.
The ingredients needed to make Clear Soup with Cheese Balls and King Oyster Mushroom:
- {Make ready of small king oyster mushrooms (about 10 cm long), cut into small pieces.
- {Prepare of cheese balls (you can use other kind of meatballs, I just used the ones that were available).
- {Prepare of frozen peas.
- {Make ready of water.
- {Take of onion salt -- https://cookpad.com/us/recipes/2654409-onion-salt-2-ingredients.
- {Make ready of powdered broth (I used mushroom).
Instructions to make Clear Soup with Cheese Balls and King Oyster Mushroom:
- Pour water into a pot. Add all of the ingredients..
- Use medium heat. When it boils, lower the heat, simmer for about 10 minutes..
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