Steps to Prepare Speedy Instant Vegetables bread idli recipe
Instant Vegetables bread idli recipe.
Hey everyone, hope you are having an incredible day today. Today, we're going to make a special dish, instant vegetables bread idli recipe. One of my favorites. For mine, I'm gonna make it a little bit tasty. This will be really delicious.
Instant Vegetables bread idli recipe is one of the most well liked of current trending meals on earth. It is enjoyed by millions daily. It's simple, it's fast, it tastes delicious. Instant Vegetables bread idli recipe is something that I have loved my entire life. They are fine and they look fantastic.
To get started with this recipe, we must prepare a few ingredients. You can cook instant vegetables bread idli recipe using 14 ingredients and 5 steps. Here is how you cook it.
The ingredients needed to make Instant Vegetables bread idli recipe:
- {Get 4 slices of Bread.
- {Get 1/2 cup of Suji.
- {Make ready 1/2 cup of Curd.
- {Take 1/2 cup of Tomato, finely chopped.
- {Get 1/2 cup of Onion, finely chopped.
- {Prepare 1/4 cup of Capsicum, finely chopped.
- {Get 1/4 cup of Carrot, finely chopped.
- {Get 2 tbsp of coriander leaves.
- {Take 1 of Green chilli, finely chopped.
- {Take 1/2 tsp of Red chilli powder.
- {Prepare As per taste of Salt.
- {Prepare 3/4 cup of Water.
- {Take 1/2 tsp of Baking soda.
- {Get 1 tsp of Ginger paste.
Instructions to make Instant Vegetables bread idli recipe:
- Take a four breads and grind. Now add ½ cup suji and ½ cup curd..
- Now add all the vegetables..
- Now add ginger paste and ¾ cup water and mix well and rest 5 mins..
- Now add soda and mix well and immediately pour the batter in idli maker. Steam the idli on medium flame for 20 mins..
- After 20 mins turn off the flame and let it cool completely and serve the idli..
So that is going to wrap this up for this exceptional food instant vegetables bread idli recipe recipe. Thank you very much for your time. I'm sure you can make this at home. There is gonna be more interesting food in home recipes coming up. Don't forget to save this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!