Simple Way to Prepare Speedy Chilled Carbonara with Poached Egg
Chilled Carbonara with Poached Egg.
Hello everybody, I hope you are having an incredible day today. Today, we're going to prepare a special dish, chilled carbonara with poached egg. It is one of my favorites. For mine, I'm gonna make it a little bit unique. This is gonna smell and look delicious.
Chilled Carbonara with Poached Egg is one of the most favored of recent trending meals on earth. It's easy, it is fast, it tastes yummy. It's enjoyed by millions every day. Chilled Carbonara with Poached Egg is something which I've loved my entire life. They are nice and they look fantastic.
To begin with this particular recipe, we must first prepare a few ingredients. You can cook chilled carbonara with poached egg using 7 ingredients and 7 steps. Here is how you cook that.
The ingredients needed to make Chilled Carbonara with Poached Egg:
- {Make ready 70 grams of Pasta.
- {Prepare 1 of Poached egg (chilled).
- {Prepare 4 of pieces Cured ham.
- {Prepare 3 tbsp of ♦ Heavy cream (or soy based).
- {Take 1 tbsp of ♦ Parmesan cheese.
- {Prepare 1/2 tsp of ♦ Salt.
- {Make ready 1 of generous amount ♦ Black pepper.
Instructions to make Chilled Carbonara with Poached Egg:
- Cook the pasta in salted (not listed) boiling water..
- In a bowl, combine the parmesan cheese, cream, salt, and pepper..
- Strain the cooked pasta in a colander, rinse under water to cool it down, and drain..
- Add the pasta into the bowl from Step 2 and toss together..
- Transfer the pasta onto a plate, sprinkle over on the bite-sized cured ham, and top it with the poached egg. Lastly sprinkle on some black pepper and parmesan cheese (not listed)..
- Enjoy it by breaking the poached egg..
- It's delicious to toss it all up..
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