Easiest Way to Prepare Award-winning Chicken Shawarma/Chicken Wrap with French Fries
Chicken Shawarma/Chicken Wrap with French Fries.
Hey everyone, I hope you're having an amazing day today. Today, I will show you a way to prepare a distinctive dish, chicken shawarma/chicken wrap with french fries. It is one of my favorites food recipes. This time, I will make it a bit unique. This will be really delicious.
Chicken Shawarma/Chicken Wrap with French Fries is one of the most favored of current trending foods in the world. It is easy, it is quick, it tastes yummy. It is appreciated by millions every day. They are nice and they look fantastic. Chicken Shawarma/Chicken Wrap with French Fries is something which I have loved my entire life.
To get started with this particular recipe, we have to prepare a few ingredients. You can have chicken shawarma/chicken wrap with french fries using 19 ingredients and 9 steps. Here is how you can achieve it.
The ingredients needed to make Chicken Shawarma/Chicken Wrap with French Fries:
- {Take of Tortilla/Pita Bread:.
- {Prepare 2 cup of flour.
- {Get 1 tbsp of salt.
- {Take 1 tsp of baking powder.
- {Get 3 tbsp of Vegetable oil or olive oil.
- {Make ready of Warm water.
- {Make ready of Minced Fried Chicken Seasonings:.
- {Get 2 of garlic.
- {Get 1 pinch of salt.
- {Get 1 pinch of black pepper (optional).
- {Get 1/4 lb of chicken breast.
- {Get of Other Fillings:.
- {Get of French fries (you can see my previous recipe for homemade french fries).
- {Take 1 of tomato.
- {Take 1 of cucumbar.
- {Make ready 3 of lettuce or chinese cabbage or other green vegetables you like.
- {Make ready of Tomato sauce (optional).
- {Prepare of Mayonnaise (optional).
- {Prepare of NOTE!!!!! if you dont like or dont have chicken you can replace it with sausage or other meat or fish.
Instructions to make Chicken Shawarma/Chicken Wrap with French Fries:
- Mix flour, salt, baking powder, vegetable oil and warm water. knead it into a ball. The dough has to be soft n not sticky..
- Cover with plastic wrap, put in a bowl and allow to double in size (leave dough for about 30 minutes).
- Once doubled in size remove from bowl n place on flat floured surface. Cut dough into 3 pieces..
- Then roll all dough into a flater shape with rolling pin as thin as possible.
- Fry it on frying pan (without oil). cook for about 2 minutes for both side. Pita bread is ready..
- For fillings, lets start from chicken. Fry chicken with garlic and also a pinch of salt til golden brown. then chop-chop fried chicken.
- Slice tomato n cucumbar into 6 slices.
- Put lettuce, cucumbar, tomato, chicken and also french fries with mayonnaise and tomato sauce on tortilla/pita bread. Then roll it..
- Tadaaaaa shawarma is ready to serve now. *Best served warm/hot..
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