Recipe of Award-winning Fried Green Tomatoes

Fried Green Tomatoes.

Hey everyone, hope you're having an amazing day today. Today, I will show you a way to prepare a distinctive dish, fried green tomatoes. One of my favorites food recipes. This time, I will make it a bit tasty. This will be really delicious.

Fried Green Tomatoes is one of the most popular of recent trending foods in the world. It's enjoyed by millions daily. It is easy, it's fast, it tastes yummy. Fried Green Tomatoes is something which I have loved my whole life. They're nice and they look wonderful.

To begin with this recipe, we have to prepare a few ingredients. You can cook fried green tomatoes using 8 ingredients and 5 steps. Here is how you cook that.

The ingredients needed to make Fried Green Tomatoes:

1. {Make ready 2 of Green Tomatoes.
2. {Make ready of salt and pepper.
3. {Take 1/4 cup of Panko Breadcrumbs.
4. {Prepare 1/4 cup of Plain Breadcrumbs.
5. {Prepare 1/4 cup of AP Flour.
6. {Prepare 1 of egg.
7. {Prepare of Vegetable Oil.
8. {Get of Ketchup.

Steps to make Fried Green Tomatoes:

1. Wash and slice tomatoes into 1/4 inch rounds. Discard ends. Put 1/4 inch of Vegetable Oil in deep skillet..
2. Put AP Flour in one bowl, egg (whisked with a tiny amount of water) in one bowl, and mixed breadcrumbs in another bowl. Salt and Pepper the flour and breadcrumbs to taste..
3. Coat tomatoes in flour, shake off, coat in egg, shake off, and coat in breadcrumbs. Place on cookie cooling rack over a dish to catch excess breading. Let sit while oil is heating..
4. Heat oil until sizzles when breadcrumbs drop in. Fry tomatoes, turning as needed until golden/deep brown color is achieved..
5. Enjoy! Serve with ketchup if desired.

So that is going to wrap it up for this special food fried green tomatoes recipe. Thank you very much for reading. I'm sure that you can make this at home. There is gonna be interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!

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