Easiest Way to Make Award-winning Lynn’s Beef Stew (Crockpot)

Lynn’s Beef Stew (Crockpot).

Lynn’s Beef Stew (Crockpot)

Hey everyone, I hope you're having an amazing day today. Today, I will show you a way to make a special dish, lynn’s beef stew (crockpot). One of my favorites food recipes. This time, I'm gonna make it a bit tasty. This will be really delicious.

Lynn’s Beef Stew (Crockpot) is one of the most well liked of current trending foods in the world. It's appreciated by millions every day. It is simple, it is quick, it tastes yummy. Lynn’s Beef Stew (Crockpot) is something which I've loved my entire life. They are nice and they look fantastic.

To begin with this particular recipe, we have to first prepare a few ingredients. You can have lynn’s beef stew (crockpot) using 10 ingredients and 3 steps. Here is how you can achieve it.

The ingredients needed to make Lynn’s Beef Stew (Crockpot):

  1. {Take of stew beef, browned and dredged in flour.
  2. {Get of Salt, pepper, garlic powder,.
  3. {Prepare of flour, for dredging.
  4. {Make ready of can of diced tomatoes.
  5. {Get of small onion finely chopped.
  6. {Take of beef bouillon cubes.
  7. {Make ready of hot water.
  8. {Take of bay leaves.
  9. {Prepare of potatoes, cut into bite size pieces.
  10. {Make ready of carrots, peas or any other desired vegetables.

Steps to make Lynn’s Beef Stew (Crockpot):

  1. Brown the stew beef in a skillet on med-high heat, add salt, pepper and garlic powder, drain and dredge in flour. Add to crockpot sprayed with cooking spray..
  2. Add all other ingredients to the crockpot and cook on low for 6-8 hours, or on high for 4 hours..
  3. Remove the bay leaves and enjoy with a loaf of Italian bread..

So that is going to wrap this up for this special food lynn’s beef stew (crockpot) recipe. Thanks so much for your time. I'm sure that you will make this at home. There's gonna be more interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!

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