Steps to Make Perfect Crispy Baked Zucchini

Crispy Baked Zucchini.

Hello everybody, it's Jim, welcome to my recipe site. Today, I'm gonna show you how to make a special dish, crispy baked zucchini. One of my favorites food recipes. For mine, I will make it a little bit tasty. This is gonna smell and look delicious.

Crispy Baked Zucchini is one of the most well liked of recent trending foods on earth. It's appreciated by millions every day. It's easy, it's fast, it tastes yummy. They are nice and they look wonderful. Crispy Baked Zucchini is something which I have loved my entire life.

To begin with this recipe, we must first prepare a few ingredients. You can cook crispy baked zucchini using 10 ingredients and 6 steps. Here is how you can achieve it.

The ingredients needed to make Crispy Baked Zucchini:

1. {Prepare of Chrispy Baked Zucchini, I got this recipe from the Recipes filled with Love page on FB and tweaked it a little to get it to turn out right. Very yummy and healthier than fried.
2. {Prepare 4 medium of Zucchini.
3. {Take 3 tbsp of Olive Oil divided.
4. {Make ready 1 large of Egg.
5. {Get 3 tbsp of Milk.
6. {Prepare 3/4 cup of Panko or Plain Bread Crumbs (I used Panko).
7. {Prepare 3/4 cup of Parm Cheese.
8. {Prepare 1/2 tsp of Salt.
9. {Get 1/2 tsp of Pepper.
10. {Take 1/2 tsp of Dried Basil.

Steps to make Crispy Baked Zucchini:

1. Preheat oven to 425°F..
2. Wash, trim and slice zucchini into 1/2" rounds..
3. Drizzle 1 1/2 Tbsp. oil over baking sheet and evenly coat. Set aside..
4. Combine bread crumbs, parm cheese, salt, pepper and basil in a shallow dish..
5. Beat egg and milk in a small bowl. Dip zucchini slices into egg and milk wash then tranfer to bread crumb mixture, pressing on both sides to coat. Shake off excess and place on prepared baking sheet..
6. Drizzel remaining oil over zucchini and bake in preheated oven 10 min. Using tongs, turn zucchini and bake another 10 min. or until golden brown..

So that is going to wrap it up for this special food crispy baked zucchini recipe. Thanks so much for your time. I'm confident that you will make this at home. There's gonna be more interesting food in home recipes coming up. Don't forget to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!

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