Easiest Way to Make Any-night-of-the-week Oddly Delicious Ketchup Porkchops(Looks odd but tastes delicious)

Oddly Delicious Ketchup Porkchops(Looks odd but tastes delicious).

Hello everybody, hope you are having an incredible day today. Today, I'm gonna show you how to prepare a special dish, oddly delicious ketchup porkchops(looks odd but tastes delicious). One of my favorites. For mine, I am going to make it a little bit unique. This will be really delicious.

Oddly Delicious Ketchup Porkchops(Looks odd but tastes delicious) is one of the most popular of recent trending meals in the world. It's appreciated by millions daily. It is simple, it's quick, it tastes yummy. Oddly Delicious Ketchup Porkchops(Looks odd but tastes delicious) is something that I've loved my whole life. They are fine and they look wonderful.

To get started with this recipe, we have to first prepare a few components. You can have oddly delicious ketchup porkchops(looks odd but tastes delicious) using 10 ingredients and 9 steps. Here is how you cook it.

The ingredients needed to make Oddly Delicious Ketchup Porkchops(Looks odd but tastes delicious):

1. {Get of -2 trays of Pork Blade Steaks(This type of pork works best with this recipe b/c of the thin cut. You can use regular porkchops as well, but adjust your frying time by adding 1-2 mins.).
2. {Get of All purpose seasoning, Onion Powder, Garlic Powder.
3. {Make ready of minced garlic(optional).
4. {Prepare of Onion(Sliced).
5. {Get of Green Pepper(sliced).
6. {Take of bottle of ketchup.
7. {Take of water.
8. {Get of of brown sugar(you will season to your personal taste).
9. {Get of Flour for coating before pan frying( I find it easier to use preseasoned flour such as chicken breader, and go light on my own seasonings).
10. {Take of Oil(just enough to coat the bottom of your frying pan).

Instructions to make Oddly Delicious Ketchup Porkchops(Looks odd but tastes delicious):

1. Preheat your oven to 375°F.
2. Heat the oil in your skillet to prepare for frying..
3. Season your chops on BOTH sides according to your personal preference with the all purpose seasoning, onion powder and garlic powder..
4. Dredge(coat) your porkchops on both sides with the flour..
5. Fry your chops in the skillet for approximately 3 minutes on both sides and place each piece in a deep baking pan. It is okay to overlap..
6. **SIDENOTE**Your meat will NOT be cooked all the way through at this point. That is because it will be transferred into the oven..
7. After you are done frying your chops. Take a sauce pot and add the ketchup, cup of water, the pinch of brown sugar, the onions, green peppers and the minced garlic. Using medium heat, heat sauce until just starting to boil stirring frequently..
8. Pour mixture over Porkchops in the pan and cover with foil. Bake at 375 for 30 minutes..
9. ENJOY! (Tastes great if paired with white or yellow rice).

So that is going to wrap this up with this special food oddly delicious ketchup porkchops(looks odd but tastes delicious) recipe. Thank you very much for reading. I am sure that you can make this at home. There's gonna be more interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!

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