Step-by-Step Guide to Prepare Any-night-of-the-week Bacon, Tomato & Barley Soup
Bacon, Tomato & Barley Soup.
Hey everyone, hope you are having an incredible day today. Today, I will show you a way to make a special dish, bacon, tomato & barley soup. It is one of my favorites food recipes. This time, I'm gonna make it a bit unique. This will be really delicious.
Bacon, Tomato & Barley Soup is one of the most popular of recent trending meals in the world. It is easy, it's fast, it tastes delicious. It is enjoyed by millions every day. Bacon, Tomato & Barley Soup is something which I have loved my entire life. They are fine and they look wonderful.
To get started with this recipe, we must prepare a few ingredients. You can cook bacon, tomato & barley soup using 13 ingredients and 4 steps. Here is how you cook that.
The ingredients needed to make Bacon, Tomato & Barley Soup:
- {Get 3 tbsp of olive oil.
- {Make ready 150 grams of streaky bacon, finley chopped.
- {Make ready 1 large of red onion,peeled and finely chopped.
- {Prepare 2 of stalks celery, finely sliced.
- {Get 2 of carrots,chopped.
- {Get 2 clove of garlic,finely chopped.
- {Take 2 can of tomatoes.
- {Get 3 cup of chicken stock.
- {Take 1/2 cup of pearl barley.
- {Prepare 1/4 of cabbage, shredded.
- {Prepare 1/4 cup of parsley,finely chopped.
- {Make ready 1 of shaved parmesan to garnish ( optional).
- {Make ready 1 of salt and pepper to taste.
Steps to make Bacon, Tomato & Barley Soup:
- Heat the oil in a large saucepan and gently cook bacon, onion, celery, carrots and garlic until tender..
- Add the tomatoes and chicken stock to the pan and bring to the boil..
- Add pearl barley, turn heat down and simmer for 30-40 minutes until tender..
- Season the soup to taste. Add the cabbage and parsley and cook for a further 15 minutes. Serve as is or garnish with the shaved parmesan..
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