How to Prepare Any-night-of-the-week Vermicelli Veg pulav No onion recipe

Vermicelli Veg pulav No onion recipe.

Hello everybody, hope you are having an amazing day today. Today, I'm gonna show you how to make a special dish, vermicelli veg pulav no onion recipe. One of my favorites. For mine, I am going to make it a little bit tasty. This is gonna smell and look delicious.

Vermicelli Veg pulav No onion recipe is one of the most well liked of recent trending foods on earth. It is easy, it is fast, it tastes delicious. It's appreciated by millions every day. Vermicelli Veg pulav No onion recipe is something that I have loved my entire life. They're nice and they look fantastic.

To begin with this particular recipe, we must prepare a few ingredients. You can cook vermicelli veg pulav no onion recipe using 17 ingredients and 7 steps. Here is how you cook that.

The ingredients needed to make Vermicelli Veg pulav No onion recipe:

1. {Prepare 3 cup of vermicelli dry roasted.
2. {Make ready 1/2 cup of peanuts.
3. {Get 1/2 cup of sweet corn.
4. {Prepare 1/2 cup of finely chopped cabbage.
5. {Prepare 2 of capsicum (cut lengthwise).
6. {Get 2 of tomatoes (remove seeds and cut lengthwise).
7. {Prepare 3-4 of Green chilli finely chopped.
8. {Get 1 tbsp of oil.
9. {Make ready 3-4 cup of water.
10. {Prepare to taste of Salt.
11. {Prepare 1 tsp of turmeric powder.
12. {Prepare 1 tsp of Mustard seeds.
13. {Make ready 1/2 tsp of red chilli powder.
14. {Take 2-3 strings of curry leaves.
15. {Get 1/2 cup of finely chopped green coriander leaves.
16. {Make ready 1 tsp of oregano seasoning (optional).
17. {Take 1 tsp of red chilli flakes (optional).

Steps to make Vermicelli Veg pulav No onion recipe:

1. Dry roast the vermicelli. Take out and keep aside..
2. Take oil in a pan, roast peanuts and take out. Boil corn simultaneously..
3. In the same oil add mustard seed, curry leaves and cabbage. Roast and cook for a few minutes and then add capsicum, green chillies and tomatoes. Roast till they are some soft and gain some golden brown colour..
4. Add golden boiled corns and again roast for a few minutes. Add vermicelli, salt, turmeric, red chillies and give this a nice mix..
5. Add water and cook on a medium high flame. Cover the pan after 5-7 minutes and let it cook on low flame for another 5 minutes. Add green coriander and mix well..
6. Take out in a bowl and serve with peanuts, and some sprinkle of oregano and chilli flakes. Add a curry patta leaf for decorating..
7. More vegetables of your choice can be added as per taste and to add more nutritions. Else it just goes well with onion, tomatoes and green peas too..

So that is going to wrap this up for this exceptional food vermicelli veg pulav no onion recipe recipe. Thanks so much for your time. I am sure that you will make this at home. There's gonna be more interesting food at home recipes coming up. Don't forget to save this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!

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