Recipe of Award-winning Oddly Delicious Ketchup Porkchops(Looks odd but tastes delicious)

Oddly Delicious Ketchup Porkchops(Looks odd but tastes delicious).

Hey everyone, it's Drew, welcome to my recipe site. Today, we're going to prepare a special dish, oddly delicious ketchup porkchops(looks odd but tastes delicious). It is one of my favorites food recipes. This time, I'm gonna make it a bit tasty. This is gonna smell and look delicious.

Oddly Delicious Ketchup Porkchops(Looks odd but tastes delicious) is one of the most favored of recent trending meals on earth. It is easy, it's quick, it tastes delicious. It's enjoyed by millions every day. They are fine and they look fantastic. Oddly Delicious Ketchup Porkchops(Looks odd but tastes delicious) is something which I've loved my entire life.

To get started with this recipe, we must first prepare a few ingredients. You can cook oddly delicious ketchup porkchops(looks odd but tastes delicious) using 10 ingredients and 9 steps. Here is how you cook it.

The ingredients needed to make Oddly Delicious Ketchup Porkchops(Looks odd but tastes delicious):

1. {Prepare of -2 trays of Pork Blade Steaks(This type of pork works best with this recipe b/c of the thin cut. You can use regular porkchops as well, but adjust your frying time by adding 1-2 mins.).
2. {Make ready of All purpose seasoning, Onion Powder, Garlic Powder.
3. {Prepare of minced garlic(optional).
4. {Prepare of Onion(Sliced).
5. {Prepare of Green Pepper(sliced).
6. {Make ready of bottle of ketchup.
7. {Make ready of water.
8. {Get of of brown sugar(you will season to your personal taste).
9. {Take of Flour for coating before pan frying( I find it easier to use preseasoned flour such as chicken breader, and go light on my own seasonings).
10. {Take of Oil(just enough to coat the bottom of your frying pan).

Instructions to make Oddly Delicious Ketchup Porkchops(Looks odd but tastes delicious):

1. Preheat your oven to 375°F.
2. Heat the oil in your skillet to prepare for frying..
3. Season your chops on BOTH sides according to your personal preference with the all purpose seasoning, onion powder and garlic powder..
4. Dredge(coat) your porkchops on both sides with the flour..
5. Fry your chops in the skillet for approximately 3 minutes on both sides and place each piece in a deep baking pan. It is okay to overlap..
6. **SIDENOTE**Your meat will NOT be cooked all the way through at this point. That is because it will be transferred into the oven..
7. After you are done frying your chops. Take a sauce pot and add the ketchup, cup of water, the pinch of brown sugar, the onions, green peppers and the minced garlic. Using medium heat, heat sauce until just starting to boil stirring frequently..
8. Pour mixture over Porkchops in the pan and cover with foil. Bake at 375 for 30 minutes..
9. ENJOY! (Tastes great if paired with white or yellow rice).

So that's going to wrap this up with this special food oddly delicious ketchup porkchops(looks odd but tastes delicious) recipe. Thanks so much for reading. I'm sure that you can make this at home. There's gonna be interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!

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