Recipe of Speedy Chicken 65 recipe

Chicken 65 recipe.

Chicken 65 recipe

Hey everyone, hope you are having an incredible day today. Today, I will show you a way to make a special dish, chicken 65 recipe. One of my favorites food recipes. This time, I'm gonna make it a little bit tasty. This is gonna smell and look delicious.

Chicken 65 recipe is one of the most favored of current trending foods in the world. It is enjoyed by millions every day. It is easy, it's fast, it tastes delicious. Chicken 65 recipe is something that I have loved my entire life. They are nice and they look wonderful.

To begin with this recipe, we must first prepare a few ingredients. You can have chicken 65 recipe using 15 ingredients and 6 steps. Here is how you cook that.

The ingredients needed to make Chicken 65 recipe:

  1. {Prepare of breast chicken.
  2. {Get of full egg.
  3. {Prepare of cornflour.
  4. {Prepare of Red food colour.
  5. {Make ready of Black pepper powder.
  6. {Make ready of red chilli powder.
  7. {Take of turmeric powder.
  8. {Make ready of ginger garlic paste.
  9. {Prepare of salt.
  10. {Prepare of lemon juice.
  11. {Prepare of Curry leaves and green chillies for tossing.
  12. {Take of curd.
  13. {Make ready of Oil for deep frying.
  14. {Get of garam masala powder.
  15. {Get of tandoori chicken powder.

Instructions to make Chicken 65 recipe:

  1. Chop the chicken pieces in almost 2 inch size and then start marinateing it with all the dry spices with one egg, cornflour, ginger garlic paste, chilli, pepper, turmeric, salt, lemon juice, garam masala powder, tandoori powder..
  2. Now keep it for 30 minutes to one hour for marination.
  3. Now deep fry in hot oil adding one by one in space to fry well and don’t stirr immediately it will stick to spoon let it fry for 3-4 minutes then slowly turn all of them let it cook for 2 minutes then remove all.
  4. Once all of them are fried then take a pan add 1 tablespoon of oil and add handful of curry leaves& green chillies add some curd whisk well so that it won’t curdle then add some salt and pepper to it and mix 1/2 teaspoon of cornflour in water separately then add with curd again add a pinch of red food colour then add the fried chicken peices mix well.
  5. Basically in topping we give a soft coating to chicken 65.
  6. Once done with everything dish out and serve hot with chapati or rice with dal fry it’s a great combination..

So that is going to wrap it up with this exceptional food chicken 65 recipe recipe. Thanks so much for reading. I'm sure that you can make this at home. There is gonna be more interesting food in home recipes coming up. Don't forget to bookmark this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!

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