Recipe of Speedy Malay Chicken Curry
Malay Chicken Curry.
Hey everyone, I hope you're having an incredible day today. Today, we're going to prepare a special dish, malay chicken curry. One of my favorites food recipes. For mine, I am going to make it a bit tasty. This is gonna smell and look delicious.
Malay Chicken Curry is one of the most favored of recent trending foods in the world. It's enjoyed by millions daily. It's simple, it's quick, it tastes yummy. Malay Chicken Curry is something which I've loved my whole life. They're nice and they look wonderful.
To get started with this recipe, we have to prepare a few ingredients. You can have malay chicken curry using 28 ingredients and 3 steps. Here is how you can achieve it.
The ingredients needed to make Malay Chicken Curry:
- {Prepare of Curry Powder recipe (85 cents at store).
- {Get 3 tsp of Chili powder (or Cayenne).
- {Get 1 tsp of Turmeric powder.
- {Make ready 1 tsp of Cumin powder.
- {Make ready 1 tsp of Coriander powder.
- {Prepare 1 tsp of Fennel Powder.
- {Take 1 tsp of Fenugreek/Mustard Seeds.
- {Get of Main Ingredients.
- {Prepare 350 g of Chicken meat (deboned, skinless).
- {Get 4 cloves (50 g) of Shallots (finely chopped).
- {Get 3 cloves (30 g) of Garlic (finely chopped).
- {Get 1 stick (20 g) of Ginger (finely chopped).
- {Get 2 pc of Green Chillies (cut into pieces).
- {Prepare 2 pc of Red Chillies (cut into pieces).
- {Take 1 pc of cinnamon stick.
- {Make ready 2 pc of Star Anise.
- {Prepare 3 pods of Cardamom.
- {Make ready 4 Tbsp of Cooking Oil.
- {Take to taste of Salt.
- {Make ready 5 of Curry Leaves.
- {Take 1 cup of Coconut milk.
- {Make ready 2 pc of Tamarind slices or use 1/3 cup Tamarind juice.
- {Prepare of Optional;.
- {Get 1 pc of Potato (cubed).
- {Get 1 pc of Carrot (cubed).
- {Prepare 1 pc of Red Onion (quartered).
- {Take 1 pc of Tomato (quartered).
- {Take 3 Tbsp of Coconut paste (kerisik).
Instructions to make Malay Chicken Curry:
- Heat oil in wok on high heat and fry Cinnamon, star anise and cardamom until fragrant. Then Add shallots, ginger and garlic and fry until fragrant (10 seconds). Then add the curry powder and chicken. Mix well and cook until the oil separates..
- Add the coconut milk, tamarind slices (or juice), green and red chilies, curry leaves, salt (1 tsp) and mix well. [Optional; here is where you also add potatoes, carrots, tomatoes and onions.].
- Bring to a boil and turn the heat down. Cover the wok with a let to let the liquid absorb into the chicken. Cook for 20 minutes and stir every 3 to 5 minutes. Once the gravy has thicken, the dish is done..
So that is going to wrap it up for this exceptional food malay chicken curry recipe. Thank you very much for reading. I'm sure you will make this at home. There is gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!