Simple Way to Prepare Super Quick Homemade Kashmiri Chicken Biryani

Kashmiri Chicken Biryani.

Hey everyone, it is Louise, welcome to my recipe page. Today, I will show you a way to prepare a special dish, kashmiri chicken biryani. It is one of my favorites food recipes. This time, I'm gonna make it a bit unique. This is gonna smell and look delicious.

Kashmiri Chicken Biryani is one of the most popular of current trending meals on earth. It's easy, it is fast, it tastes yummy. It is enjoyed by millions daily. Kashmiri Chicken Biryani is something that I have loved my whole life. They are nice and they look fantastic.

To get started with this particular recipe, we must first prepare a few components. You can have kashmiri chicken biryani using 18 ingredients and 7 steps. Here is how you cook it.

The ingredients needed to make Kashmiri Chicken Biryani:

1. {Take 500 gram of rice.
2. {Get 6-7 of chicken thighs.
3. {Prepare 2 tsp of cumin seeds.
4. {Prepare 2 tsp of coriander powder.
5. {Make ready 3-4 pods of green cardamom.
6. {Get 3-4 sticks of cinnamon.
7. {Take 2 tsp of mace.
8. {Make ready of Few black pepper corns.
9. {Get 5-6 of cloves.
10. {Prepare of chopped garlic 5-6 raisins.
11. {Make ready 1 cup of yogurt.
12. {Take 2 Tbsp of desi ghee.
13. {Get 1 cup of sliced onion powder.
14. {Make ready 2 tsp of coriander seed.
15. {Prepare 1 of finely sliced ginger.
16. {Prepare 1 tsp of red chilli powder.
17. {Make ready of Cooking oil.
18. {Prepare of Salt & water.

Instructions to make Kashmiri Chicken Biryani:

1. Take 500 gram rice, wash it properly and soak it in some water for 20 minutes. Take 6-7 chicken thighs and cut it into even size pieces..
2. Now wash these pieces well and drain the excessive water out, nicely. Take 1 cup of yogurt and add salt, 1 tsp red chilli powder, 1 tsp turmeric powder, 3 tsp coriander seed powder and 1 tsp black pepper powder..
3. Whisk the yogurt nicely and keep it aside.Heat 2 tbsp ghee in a pan, add 4-5 cloves of chopped garlic, add 5-6 cloves,1 cup sliced onions and saute..
4. Now add the finely chopped ginger and 5-6 chopped green chillies and saute. Now add the whisked yogurt mixture and saute..
5. Cook for 2 minutes and once you see the specs of fat coming up, add the chicken pieces. Add some salt too at this stage..
6. Cook for 1 minute and add 2 cups of water and leave it to boil. Use enough of water because the rice will be cooked in this..
7. Let it simmer for a couple of minutes. When the chicken is cooked, add the rice to the chicken and allow it to cook. Gently stir the rice.Once the rice is cooked, serve hot..

So that's going to wrap it up with this special food kashmiri chicken biryani recipe. Thank you very much for reading. I'm confident you can make this at home. There is gonna be interesting food in home recipes coming up. Don't forget to bookmark this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!

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