How to Prepare Quick Chicken Biriyani
Chicken Biriyani.
Hello everybody, it's John, welcome to our recipe site. Today, we're going to prepare a distinctive dish, chicken biriyani. One of my favorites food recipes. For mine, I'm gonna make it a bit tasty. This will be really delicious.
Chicken Biriyani is one of the most popular of current trending meals in the world. It is enjoyed by millions every day. It is simple, it's quick, it tastes delicious. They're nice and they look wonderful. Chicken Biriyani is something which I've loved my entire life.
To get started with this recipe, we must first prepare a few components. You can have chicken biriyani using 36 ingredients and 9 steps. Here is how you can achieve it.
The ingredients needed to make Chicken Biriyani:
- {Make ready of # For rice.
- {Get 300 gram of Basmati rice.
- {Get 1 litres of water.
- {Take of Salt.
- {Prepare 2 tbsp of butter.
- {Make ready 1 tsp of oil.
- {Prepare 1 of bay leaf.
- {Take 2 of green cardamom.
- {Prepare 1 of black cardamom.
- {Make ready 1 inch of cinnamon.
- {Get 8 of black pepper corn.
- {Prepare 4 of cloves.
- {Take of #.
- {Get of # For chicken.
- {Make ready 3 tbsp of oil.
- {Prepare 2 tsp of ghee.
- {Make ready 2 of no peeled potatoes.
- {Make ready 3 of green cardamoms.
- {Get 1 of black cardamom.
- {Get 4 of cloves.
- {Get 1 inch of cinnamon stick.
- {Prepare 1 of bay leaf.
- {Make ready of Marination of chicken.
- {Make ready 600 gms of chicken.
- {Take of Salt as required.
- {Make ready 1 of large onion (golden fry).
- {Prepare 1/2 tsp of turmeric.
- {Get 1 tbsp of chilli pwd.
- {Make ready 1 cup of dahi.
- {Get 1 tbsp of ginger-garlic paste.
- {Make ready 1 of large onion (golden fry).
- {Make ready 1/2 cup of chopped tomatoes.
- {Make ready of Water as required.
- {Make ready 2 of boiled eggs (optional).
- {Get of Garnish.
- {Prepare leaves of Mint.
Instructions to make Chicken Biriyani:
- In a pan heat oil then some ghee and once it heats well, add garam masala and peeled potatoes and cook until the potatoes turn golden brown.
- Marinate the chicken by adding yogurt, ginger garlic paste, salt, turmeric powder, red chilli powder, fried onions and tomatoes mix it nicely..
- Add the marinated chicken into the pan and mix it well, then add some water.
- Cover it with a lid and cook on medium flame till its done.
- In a pan add ghee and oil once it heats up add garam masala,lower the flame and add water and salt..
- Add the washed and soaked rice to the boiling water and let it cook on high flame. When it's 3/4th cooked drain the rice.
- Place two boiled eggs and rice into the chicken and cover with lid on it and cook it on high flame for 8 minutes and low flame for 2 minutes.
- Garnish it with fried onions, fresh mint and fresh onion..
- Our Chicken Biryani is ready to be served.
So that's going to wrap this up with this special food chicken biriyani recipe. Thanks so much for reading. I'm confident that you will make this at home. There's gonna be interesting food at home recipes coming up. Don't forget to save this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!