Recipe of Any-night-of-the-week Royal mixed pulao
Royal mixed pulao.
Hello everybody, it's me, Dave, welcome to my recipe page. Today, we're going to make a distinctive dish, royal mixed pulao. One of my favorites food recipes. This time, I will make it a little bit tasty. This is gonna smell and look delicious.
Royal mixed pulao is one of the most well liked of recent trending meals in the world. It's appreciated by millions every day. It's simple, it's fast, it tastes delicious. They're fine and they look fantastic. Royal mixed pulao is something that I have loved my entire life.
To begin with this recipe, we must first prepare a few ingredients. You can cook royal mixed pulao using 13 ingredients and 8 steps. Here is how you cook it.
The ingredients needed to make Royal mixed pulao:
- {Get 250 g of chicken.
- {Make ready 250 g of mutton.
- {Make ready 250 g of mutton mince for kababs.
- {Prepare 1/2 litre of Curd.
- {Take 2 of medium size fried onions.
- {Make ready Half of kg basmati rice.
- {Take 2 of Boiled eggs.
- {Get of Mutton stock.
- {Make ready of Black pepper.
- {Get 1 tsp of Garam masala.
- {Prepare 2 glass of water.
- {Take 2 tsp of Garlic ginger paste.
- {Prepare 2 tsp of Black pepper.
Steps to make Royal mixed pulao:
- Soak basmati rice for 20mins..
- Pressure cook mutton by adding 3glass water and stop it when water remains one glass..
- Then take mutton mince and make kababs by adding salt,red chilly,coriander powder n chat masala.keep it aside..
- Take a pan add,2 tbsp oil add onions n fry it. Then add onions and fry it until golden brown. Then add curd black pepper and salt snd garlic ginger paste then add chicken to it..
- Cook it until chicken chanes it colour then add mutton pieces to it then add left over mutton stock and two glass water..
- Then add basmati rice to it. Then cook rice in mutton stock and water..
- Then rice is ready to it. Dish out rice and garnish the rice with kababs and eggs and carrots french fries..
- Royal mixed pulao ready to eat..
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