Steps to Prepare Favorite Paneer Tikka Masala Recipe
Paneer Tikka Masala Recipe.
Hello everybody, hope you're having an amazing day today. Today, we're going to prepare a distinctive dish, paneer tikka masala recipe. It is one of my favorites food recipes. This time, I am going to make it a bit tasty. This will be really delicious.
Paneer Tikka Masala Recipe is one of the most favored of recent trending meals in the world. It is simple, it's quick, it tastes yummy. It is enjoyed by millions daily. Paneer Tikka Masala Recipe is something which I have loved my entire life. They are nice and they look wonderful.
To begin with this particular recipe, we have to prepare a few ingredients. You can cook paneer tikka masala recipe using 27 ingredients and 13 steps. Here is how you cook that.
The ingredients needed to make Paneer Tikka Masala Recipe:
- {Make ready of For Marinating the Paneer & Vegetables:.
- {Take of Paneer (Indian Cottage Cheese).
- {Take of Diced Onions.
- {Get of Capsicum (Bell Peppers).
- {Get of Strained Yogurt (Curd).
- {Make ready of Ginger Garlic Paste.
- {Take of Turmeric Powder (Haldi).
- {Make ready of Red Chilli Powder.
- {Prepare of Cumin Powder (Jeera Powder).
- {Take of Chaat Masala.
- {Get of Salt, or according to taste.
- {Take of Lemon Juice.
- {Take of Vegetable Oil.
- {Make ready of For the Gravy:.
- {Make ready of Medium Sized Onion.
- {Get of Large Tomatoes.
- {Get of Yogurt (Dahi).
- {Prepare of Ginger Garlic Paste.
- {Make ready of Cumin Seeds (Jeera).
- {Make ready of Asafoetida (Heeng).
- {Take of Turmeric Powder (Haldi).
- {Prepare of Red Chilli Powder.
- {Make ready of Garam Masala.
- {Get of Coriander Powder (Dhania Powder).
- {Make ready of Kasoori Methi (Dry Fenugreek leaves).
- {Prepare of Salt.
- {Take of Cooking Oil.
Steps to make Paneer Tikka Masala Recipe:
- Strain 1 cup Yogurt in a muslin cloth to remove water. Then beat the Yogurt in a large mixing bowl..
- Add Ginger-Garlic paste to the yogurt. Also add Turmeric Powder (Haldi), Red Chilli Powder, Garam Masala, Cumin Powder, Chaat Masala and Salt. You can also add 2 Tablespoons of roasted Besan (Chickpea Flour) to the yogurt..
- Mix all the contents. Whisk until smooth. Add a dash of fresh Lemon juice and 1 few drops of oil..
- Dice the Paneer into 1/2 inch thick cubes. Remove the seeds from the capsicum. Dice the onions and capsicum (bell peppers) into 1/2 inch squares..
- Mix well to coat the Paneer and vegetables with the spicy Yogurt paste. Cover the bowl and let the Paneer marinate for 20-30 minutes..
- Brush oil on a hot pan or tawa. Place these marinated Paneer and Vegetable pieces on the pan or Tawa. Brush some more oil on the top.
- When the Paneer has cooked from the bottom, turn the pieces to cook them on all sides till they turn golden in colour. The Paneer and the vegetables should get slightly charred..
- Now we will make the curry for the paneer tikka masala. Heat 1 tbsp of oil in a pan. Add cumin seeds along with a pinch of Asafoetida..
- When the seeds start to crackle, add the chopped onions, crushed garlic pods and chopped ginger. Fry till the onions turn golden brown in colour..
- Chop or puree the Tomatoes and add them to the pan. Saute on medium flame till the tomatoes are cooked, around 4-5 minutes..
- Add the spices like Turmeric Powder, Red Chilli Powder, Garam Masala, Coriander Powder and Salt. Pour a Tablespoon of curd and cook for another couple minutes. Now Add water to adjust the consistency of the gravy and boil the curry for a minute. Add Kasoori Methi (Dry Fenugreek leaves) to the gravy..
- When the Gravy turns thick, add the grilled Paneer and Vegetables in the gravy. Mix everything well and cook on medium heat for 2 minutes..
- Paneer Tikka Masala is ready. Garnish it with freshly cut coriander leaves (Hara Dhania). Serve Paneer Tikka Masala hot with butter naan, plain paratha, roti or jeera rice..
So that is going to wrap it up for this exceptional food paneer tikka masala recipe recipe. Thanks so much for your time. I am sure that you can make this at home. There is gonna be interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!