Step-by-Step Guide to Prepare Award-winning Chinese cabbage and bacon in oyster sauce
Chinese cabbage and bacon in oyster sauce.
Hello everybody, I hope you are having an incredible day today. Today, I'm gonna show you how to prepare a special dish, chinese cabbage and bacon in oyster sauce. It is one of my favorites food recipes. For mine, I am going to make it a little bit tasty. This is gonna smell and look delicious.
Chinese cabbage and bacon in oyster sauce is one of the most favored of current trending meals on earth. It's appreciated by millions daily. It is easy, it's quick, it tastes yummy. Chinese cabbage and bacon in oyster sauce is something that I have loved my entire life. They're fine and they look fantastic.
To begin with this recipe, we must first prepare a few components. You can cook chinese cabbage and bacon in oyster sauce using 9 ingredients and 1 steps. Here is how you cook that.
The ingredients needed to make Chinese cabbage and bacon in oyster sauce:
- {Take 2 cup of of ruply cut Chinese cabbage.
- {Prepare 1 of a pint of pepper.
- {Get 3 of stripes of bacon ruply cut.
- {Get 1/2 slice of of tomato.
- {Get 1 tsp of spoon of chopped garlic.
- {Prepare 1 tsp of spoon of chicken stock powder.
- {Prepare 1 tbsp of spoon of oyster sauce.
- {Make ready 1 tsp of spoon of sugar.
- {Make ready 1/2 tsp of spoon of cooking wine.
Instructions to make Chinese cabbage and bacon in oyster sauce:
- Cut cabbage and bacon 1 Inc long heat the pan add oil have to be in high temperature then in garlic and bacon fry till bacon cook add cabbages and slide tomatoes add pepper and others ingredients till vegetables cooked served over rice or eggs noodle.
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