Simple Way to Prepare Super Quick Homemade Lauren's Pinto Beans and Ham

Lauren's Pinto Beans and Ham. Here is how you cook that. Before you jump to Lauren's Pinto Beans and Ham recipe, you may want to read this short interesting healthy tips about Choosing Fast Food That's Very good For You. Almost every single article about weight loss and getting healthy informs readers to avoid drive through windows like the plague and.

Lauren's Pinto Beans and Ham Pinto Beans and Ham is an easy, economical way to make a big pot full of tasty, filling, pinto beans and leftover ham, flavored with onion and garlic! If you've ever had extra ham or ham bones left over after a meal, then this recipe for Pinto Beans And Ham is perfect for you! This pinto bean recipe is super easy, and practically fool proof.

Hey everyone, hope you are having an amazing day today. Today, I'm gonna show you how to prepare a special dish, lauren's pinto beans and ham. One of my favorites. For mine, I will make it a little bit tasty. This will be really delicious.

Lauren's Pinto Beans and Ham is one of the most well liked of recent trending foods on earth. It is enjoyed by millions every day. It's simple, it's fast, it tastes delicious. Lauren's Pinto Beans and Ham is something which I've loved my entire life. They're nice and they look wonderful.

Here is how you cook that. Before you jump to Lauren's Pinto Beans and Ham recipe, you may want to read this short interesting healthy tips about Choosing Fast Food That's Very good For You. Almost every single article about weight loss and getting healthy informs readers to avoid drive through windows like the plague and.

To get started with this recipe, we must prepare a few components. You can have lauren's pinto beans and ham using 19 ingredients and 3 steps. Here is how you cook that.

The ingredients needed to make Lauren's Pinto Beans and Ham:

  1. {Take 2 pounds of pinto beans.
  2. {Get 6 of ham slices (I use already cooked).
  3. {Get 4 cups of water.
  4. {Prepare 1/2 cup of Mustard (secret ingredient).
  5. {Take 1 tbsp of worsteshire sauce.
  6. {Prepare 2 tbsp of beef soup base.
  7. {Get 1 of medium yellow onion.
  8. {Prepare 5 of garlic cloves (minced).
  9. {Make ready of Spices.
  10. {Get 1 tsp of ground mustard.
  11. {Make ready 1 tsp of oregano.
  12. {Take 1 tbsp of onion powder.
  13. {Get 1 tbsp of garlic powder.
  14. {Take 1 tsp of ground cumin.
  15. {Take 1 tsp of thyme.
  16. {Take 1 tsp of ground turmeric.
  17. {Take 1 tbsp of smoked paprika.
  18. {Take 1/8 tsp of ground cayenne pepper.
  19. {Prepare to taste of Salt and pepper.

You won't need a lot of ingredients, and you don't have to worry about being in the kitchen all day, because again- we're using I used ham hocks to flavor the beans. If you don't have ham hocks, or don't like them. Southern pinto beans are slow cooked to perfection with ham hocks, water, and a few seasonings. Keep with tradition and serve with hot cornbread.

Steps to make Lauren's Pinto Beans and Ham:

  1. Soak beans for 10 mins..
  2. Add the water, soup base, onion garlic, mustard and all the seasonings..
  3. Boil for 30 minutes then turn heat to medium and put a lid on and let simmer for 4 hours or until done or Place in a crock pot on high for 3 hours or until done. Garnish with green onions and a slice of warm cornbread..

For a vegetarian pinto bean dish, omit the ham hock and add extra seasonings for flavor. Or add a meat replacement to the beans, such as veggie. Discover the best Pinto Beans in Best Sellers. Organic Beans in a Gift Box - A Variety Pack of Pinto Beans, Dark Red Kidney Beans, Black Beans, Navy Beans, Garbanzo Beans. Mexican Pinto Beans and Rice topped with tender carnitas is THE perfect weeknight meal!

So that's going to wrap this up for this special food lauren's pinto beans and ham recipe. Thanks so much for reading. I'm sure that you can make this at home. There is gonna be more interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!

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