Recipe of Super Quick Homemade Restaurant Style Paneer Tikka Recipe

Restaurant Style Paneer Tikka Recipe.

Hey everyone, hope you're having an incredible day today. Today, I will show you a way to prepare a special dish, restaurant style paneer tikka recipe. One of my favorites food recipes. This time, I'm gonna make it a little bit unique. This will be really delicious.

Restaurant Style Paneer Tikka Recipe is one of the most favored of current trending foods on earth. It's simple, it is quick, it tastes delicious. It's appreciated by millions daily. Restaurant Style Paneer Tikka Recipe is something which I've loved my entire life. They're fine and they look fantastic.

To get started with this particular recipe, we have to prepare a few components. You can cook restaurant style paneer tikka recipe using 16 ingredients and 5 steps. Here is how you cook it.

The ingredients needed to make Restaurant Style Paneer Tikka Recipe:

1. {Take 200 grams of paneer.
2. {Make ready 3/4 cup of Curd.
3. {Make ready 2 tsp of kashimiri red chilli powder.
4. {Prepare 1/2 tsp of turmeric powder.
5. {Take 1 tsp of pepper powder.
6. {Prepare 1 tsp of cumin powder.
7. {Prepare 1 tsp of garam masala.
8. {Take 2 tsp of coriander powder.
9. {Take 2 tsp of ginger garlic paste.
10. {Get 1 tsp of lemon juice.
11. {Prepare To taste of salt.
12. {Get As needed of water.
13. {Prepare 1 of big bell pepper.
14. {Get 1 of big onion.
15. {Make ready 1 of carrot.
16. {Get As needed of wooden skewer.

Instructions to make Restaurant Style Paneer Tikka Recipe:

1. Add yogurt, ginger garlic paste, Kashmiri Red Chilli powder,Turmeric Powder, Garam masala powder, Pepper Powder, Cumin Powder, Coriander Powder, Lemon Juice and oil in a bowl and add mix well..
2. Add salt and water, mix well..
3. Add Paneer should cut in square shape, also add bell pepper, onion and carrot all in square shape. Mix well in tikka marination and rest it for one hour..
4. After one hour using Skewer insert Onion, Bell pepper and paneer one by one. Add some butter and cook the tikka skewer topping with marinated paste and cook till it become aromat from all sides. Transfer the cooked tikka to the serving plate.
5. Spicy Paneer Tikka is Ready to serve...Garnish with kasuri methi and serve hot with choice of dip/sauce/chutney..

So that is going to wrap it up with this special food restaurant style paneer tikka recipe recipe. Thank you very much for reading. I'm confident you will make this at home. There's gonna be more interesting food in home recipes coming up. Don't forget to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!

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