Recipe of Speedy Ham and Beans with Potatoes and Cornbread

Ham and Beans with Potatoes and Cornbread. Welcome to another week of What's for Dinner! Hope you find some inspiration here! This includes: Ham & Beans, cornbread, & fried potatoes Cheesy Potato.

Cover, and cook on High until simmering. I think the beans and cornbread are perfect on their own, but if you want to pep things up a bit, it's fun to have little bowls. Here's one of my favorite vegetables. the butter bean.

Hello everybody, hope you're having an incredible day today. Today, I will show you a way to make a distinctive dish, ham and beans with potatoes and cornbread. One of my favorites food recipes. For mine, I will make it a little bit tasty. This is gonna smell and look delicious.

Welcome to another week of What's for Dinner! Hope you find some inspiration here! This includes: Ham & Beans, cornbread, & fried potatoes Cheesy Potato.

Ham and Beans with Potatoes and Cornbread is one of the most popular of recent trending meals on earth. It is enjoyed by millions daily. It's simple, it's fast, it tastes yummy. They're fine and they look wonderful. Ham and Beans with Potatoes and Cornbread is something that I have loved my entire life.

To begin with this recipe, we have to prepare a few ingredients. You can have ham and beans with potatoes and cornbread using 13 ingredients and 12 steps. Here is how you can achieve it.

The ingredients needed to make Ham and Beans with Potatoes and Cornbread:

1. {Take 1 of smoked Ham (or just use a ham steak).
2. {Take of Fresh Green Beans (as many as you want).
3. {Take of Red potatoes (not too many).
4. {Get 1 pack of smoked bacon (reserve the grease).
5. {Prepare 1 stick of butter (cut up).
6. {Take 1 of medium onion.
7. {Prepare 4 cloves of garlic.
8. {Take 2 of chicken bouillon cubes (crushed).
9. {Make ready of Water (I used 2 bottled waters).
10. {Make ready of Garlic salt.
11. {Make ready of Black pepper.
12. {Make ready 1 tsp of white sugar.
13. {Take of Cornbread.

Apparently, classifying what is and isn't a butter bean is about as controversial in the South as whether or not you put sugar in your cornbread - and there are some. Country Green Beans and Potatoes with Ham in the pressure cooker. No complaints from Meathead, in fact he's starting to expect a big bowl of country green beans every weekend, with cornbread to Country-style green beans in the pressure cooker with potatoes and smoky ham. They are great with homemade southern cornbread.

Steps to make Ham and Beans with Potatoes and Cornbread:

1. Go through your beans and cut off the ends and cut them the way you like then soak them in water.
2. Cut up your ham the way you like your pieces reserving any you don't use including the bone in a Ziploc bag in the freezer.
3. Set your oven to 400 degrees and place the whole pack of bacon on a baking sheet Cook it anywhere from 15-20 minutes depending on your oven and depending on the cut of the bacon.
4. When done place bacon to drain and reserve the grease then start making your corn bread and put it in the oven (that is another recipe).
5. Wash and scrub your potatoes and leave them whole or cut up if too big.
6. Cut up onion and garlic and set aside and cut your bacon into tiny pieces for later.
7. Pour the water out from your beans and add to the pot then add bacon grease and stir to coat them well with the grease.
8. Then add your water, chicken bouillon cubes, onion, garlic, garlic salt, pepper and sugar to the pot.
9. Then put in your ham and stir then add potatoes and butter then lock it up and set for 30 minutes on pressure cook.
10. When done add bacon pieces and stir ENJOY 😋💋💗.
11. Don't forget to take your corn bread out of the oven !! 😝.
12. Cooks note* If you don't like your ham cooked anymore than it already is in the package then don't add it until the beans and potatoes are done then set to pressure cook for 3 minutes with the beans and potatoes after all a smoked ham is already cooked.

While potatoes are cooking, remove ham hocks from slow cooker, and remove meat from To serve, use a slotted spoon to put beans, potatoes, and ham into a serving dish with a little broth. The ham bone and fat is the heart and soul of the flavor. Served up in a bowl with a side of corn bread, soup beans are both an essential source of sustenance Side dishes included fried potatoes, cast iron skillet cornbread and pork chops or sausage. One of my grandmother's recipes for soup is my favorite way to use fresh green beans. It's simple to make and goes really well with Add the potatoes and beans to the broth, adding just enough water to barely cover.

So that is going to wrap it up for this special food ham and beans with potatoes and cornbread recipe. Thank you very much for reading. I am confident you will make this at home. There is gonna be more interesting food in home recipes coming up. Don't forget to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!

Share this post