Easiest Way to Prepare Quick Chicken Sahi Korma

Chicken Sahi Korma.

Hello everybody, I hope you're having an amazing day today. Today, I'm gonna show you how to make a special dish, chicken sahi korma. It is one of my favorites. This time, I am going to make it a little bit unique. This is gonna smell and look delicious.

Chicken Sahi Korma is one of the most popular of recent trending foods on earth. It's appreciated by millions daily. It is easy, it is quick, it tastes yummy. Chicken Sahi Korma is something which I've loved my entire life. They are nice and they look wonderful.

To begin with this recipe, we have to prepare a few components. You can cook chicken sahi korma using 29 ingredients and 5 steps. Here is how you can achieve it.

The ingredients needed to make Chicken Sahi Korma:

1. {Prepare of Cooking Medium.
2. {Get 4-5 tbs of oil.
3. {Make ready 2 tbs of ghee.
4. {Get of Main Ingredients.
5. {Get 500 g of chicken.
6. {Prepare 100 g of onion.
7. {Take 50 g of ginger.
8. {Make ready 50 g of garlic.
9. {Prepare 100 g of curd.
10. {Take 50 g of poppyseed paste.
11. {Get 50 g of cashew paste.
12. {Get of Dry Spices.
13. {Get 1 tbs of sugar.
14. {Prepare 1 tbs of salt.
15. {Make ready 1 tbs of turmeric.
16. {Make ready 2 tbs of chilli powder.
17. {Get 2 tbs of coriander powder.
18. {Get 2 tbs of cumin powder.
19. {Get 2 tbs of garam masala powder.
20. {Take 3-4 of cloves.
21. {Get 3-4 of cardamom.
22. {Get 3-4 of peppercorn.
23. {Make ready 3-4 of cinnamon.
24. {Prepare 3-4 of star anise.
25. {Prepare of For Garnish.
26. {Make ready Handfull of coriander leaves.
27. {Take 1 tbsp of Ginger Julienne.
28. {Take 2 tbs of ghee.
29. {Take 1 tbs of black pepper powder.

Instructions to make Chicken Sahi Korma:

1. First marinate the chicken with curd, salt, peppercorn, ginger paste,garlic paste and garam masala in a bowl.cover it and keep that aside atleast for half an hour..
2. Then take one pan in that pan heat some oil and then add all the whole spices like cardamom,cloves,cinnamonthen once the oil is fragrant enough add some sugar it will give a nice colour,then add the onions and fry those till it becomes golden brown..
3. After the onion becomes golden brown we have to add ginger paste, garlic paste then fry for some time then add the poppyseed paste,cashew paste fry atleast for good 10 mins..
4. Once the gravy is fried properly add curd to it then add all the dry spices like chilli powder, coriander powder and cumin powder and last but not the least turmeric.cover it with a lid.Then we have to add previously marinated chicken pieces into the gravy and fry the chicken nicely.Dont overcook it will take 5- 10 mins to cook chicken properly,that's it..
5. Then before serving add some coriander leaves then sprinkle some garam masala and black pepper.Garnish it with ginger Julienne and for extra flavour add 1tbs ghee to it...wallah. Enjoy this yummy curry with hot steamed rice or with chapati 😊.

So that's going to wrap this up for this special food chicken sahi korma recipe. Thank you very much for reading. I am confident that you can make this at home. There is gonna be interesting food in home recipes coming up. Don't forget to save this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!

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