Recipe of Favorite " Chocolate Dipped Granola Bars "
" Chocolate Dipped Granola Bars ".
Hey everyone, it's Louise, welcome to our recipe page. Today, I'm gonna show you how to prepare a distinctive dish, " chocolate dipped granola bars ". It is one of my favorites. For mine, I am going to make it a bit tasty. This is gonna smell and look delicious.
" Chocolate Dipped Granola Bars " is one of the most well liked of recent trending foods on earth. It is easy, it is quick, it tastes yummy. It is enjoyed by millions every day. They're nice and they look wonderful. " Chocolate Dipped Granola Bars " is something that I've loved my entire life.
To get started with this recipe, we have to first prepare a few components. You can cook " chocolate dipped granola bars " using 14 ingredients and 10 steps. Here is how you can achieve it.
The ingredients needed to make " Chocolate Dipped Granola Bars ":
- {Prepare of rolled oats - not quick oats.
- {Make ready of canola oil.
- {Prepare of butter, melted.
- {Make ready of salt.
- {Make ready of brown sugar.
- {Make ready of honey.
- {Get of apple juice.
- {Make ready of molasses.
- {Get of vanilla extract.
- {Take of rice cereal.
- {Take of wheat germ.
- {Take of roughly chopped almonds.
- {Prepare of milk chocolate - melted.
- {Make ready of chopped pecans.
Steps to make " Chocolate Dipped Granola Bars ":
- Preheat oven to 350° ..
- In a bowl toss oats with canola oil , melted butter and salt..
- Spread on baking sheet. Toast in oven 15-20 min.stir ever now and then . To make sure they do not burn. Reduce heat to 325° .(Jelly Roll Pan) ..
- In medium sausepan. Combine brown sugar, honey, apple juice, molasses. Heat mixture slowly. Stirring until combined.stir in vanilla. Remove from heat ..
- Take oats out of oven. Toss the oats, rice cereal, wheat germ , pecans, almonds..
- Pour sugar mixture over oats in bowl.Stirring as you pour.Toss to combine. It will be sticky..
- Press into baking sheet. Lined with foil. And sprayed.Press down into pan. Bake 25 min.until golden brown.Remove from oven. Cool..(Jelly Roll Pan ) ..
- Cut into pieces with a sharp knife.If easier you can cut them while warm.
- Melt chocolate.Dip the cooled bars in the chocolate.So that only chocolate is on top..
- Set on parchment paper until to set..
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