Recipe of Speedy Chili Cheese Dog Casserole ( Taste of Home Kid Cookbook )
Chili Cheese Dog Casserole ( Taste of Home Kid Cookbook ).
Hello everybody, hope you're having an amazing day today. Today, I'm gonna show you how to make a special dish, chili cheese dog casserole ( taste of home kid cookbook ). One of my favorites food recipes. For mine, I'm gonna make it a little bit tasty. This is gonna smell and look delicious.
Chili Cheese Dog Casserole ( Taste of Home Kid Cookbook ) is one of the most favored of current trending meals in the world. It is easy, it's fast, it tastes delicious. It's appreciated by millions daily. They're nice and they look wonderful. Chili Cheese Dog Casserole ( Taste of Home Kid Cookbook ) is something which I've loved my entire life.
To begin with this recipe, we must prepare a few ingredients. You can have chili cheese dog casserole ( taste of home kid cookbook ) using 13 ingredients and 5 steps. Here is how you can achieve that.
The ingredients needed to make Chili Cheese Dog Casserole ( Taste of Home Kid Cookbook ):
- {Prepare of Jiffy Corn Bread/Muffin Mix (8.5oz).
- {Prepare of Chopped Green Pepper.
- {Prepare of Chopped Onion.
- {Take of Chopped Celery.
- {Take of Coconut Oil.
- {Make ready of Hot Dogs; halved lengthwise & cut into bite-size pieces.
- {Prepare of Chili with Beans ( 15 oz ).
- {Make ready of Brown Sugar.
- {Get of Garlic Powder.
- {Make ready of Chili Powder.
- {Make ready of Shredded Cheddar Cheese ( divided in half ).
- {Prepare of Tumeric ( I add it to everything! ).
- {Make ready of Ground Flax Seeds ( I add this as much as possible; mixed in with cornbread batter ).
Instructions to make Chili Cheese Dog Casserole ( Taste of Home Kid Cookbook ):
- Preheat oven to 350*F..
- Prepare cornbread batter according to package directions then spread half of the batter into a greased 8 inch square baking dish and set aside.
- In a large skillet , saute the green pepper, onion and celery in oil until crisp and tender. Stir in hot dogs; saute 3 to 4 minutes longer or until lightly browned. Stir in the chili, brown sugar, garlic powder in chili powder; heat through. Stir in half cup of cheese..
- Game over corn bread batter. Then top with remaining cornbread batter. Sprinkle remaining cheese over the top..
- Bake, uncovered, at 350°F for 28 to 32 minutes or until a toothpick inserted near the center comes out clean. Let stand for 5 minutes before serving..
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