Simple Way to Make Favorite Kolkata style Chicken Briyani

Kolkata style Chicken Briyani.

Hey everyone, it is Brad, welcome to my recipe page. Today, I'm gonna show you how to prepare a special dish, kolkata style chicken briyani. It is one of my favorites. For mine, I am going to make it a bit unique. This will be really delicious.

Kolkata style Chicken Briyani is one of the most popular of current trending foods in the world. It's easy, it's quick, it tastes delicious. It is appreciated by millions daily. They're nice and they look fantastic. Kolkata style Chicken Briyani is something which I've loved my whole life.

To begin with this recipe, we have to first prepare a few ingredients. You can have kolkata style chicken briyani using 23 ingredients and 6 steps. Here is how you can achieve it.

The ingredients needed to make Kolkata style Chicken Briyani:

1. {Prepare 1 kg of chicken.
2. {Prepare 4 of potatoes.
3. {Get 500 gm of Basmati rice.
4. {Get 3 of medium size slice onions.
5. {Get as needed of oil for frying the birista and cooking.
6. {Make ready 1 cup of curd.
7. {Make ready 2 tsp of ginger and garlic paste.
8. {Get 1/2 cup of birista (fried onion).
9. {Prepare 1 tsp of Kewra water.
10. {Take 1 tsp of rose water.
11. {Take 1 tsp of meetha attar.
12. {Prepare 1 tsp of garam masala.
13. {Take 1/2 tsp of red chilli powder.
14. {Get 1 tsp of Black pepper powder.
15. {Take 2 tsp of briyani masala powder.
16. {Get to taste of salt.
17. {Take 1 tsp of fennel seeds.
18. {Prepare 5 piece of alubukhara (dried plums).
19. {Prepare 1/2 cup of grated khoya.
20. {Take 1 1/4 cuo of milk.
21. {Make ready pinch of saffron strands.
22. {Get 2 tsp of melted butter.
23. {Make ready 4 tsp of melted ghee.

Steps to make Kolkata style Chicken Briyani:

1. First make birista for deep fry the slices onions till slightly golden in color then fry the potatoes once done keep it aside..
2. Then marinate the chicken for this in a large mixing bowl mix together curd,ginger garlic paste,red chili powder, birista,kewra water,salt,biryani masala powder,pepper powder then add chicken pieces keep it aside for few hours,soak the rice for 30 minutes..
3. Then heat a kadhai add some oil then add the marinated chicken pieces add the potatoes cook it on a low medium flame till it done.
4. Now separate the chicken pieces and little gravy contain in it, set the kadhai grease it with some ghee then boil the rice with whole garam masala parboiled the rice, now assemble everything together..
5. Some chicken pieces,potatoes,dried plum sprinkle with some biryani masala powder,grated khoya put some rice then soaked saffron milk mixture then again layered with rice sprinkle with biryani masala powder,grated khoya milk essence mixture melted butter ghee mixture and birista..
6. Cover it with aluminum foil then put the lid on it cook it on very low flame for 35 minutes then turn off the heat keep it aside for 30 minutes then serve hot..

So that is going to wrap this up with this exceptional food kolkata style chicken briyani recipe. Thank you very much for reading. I am confident that you can make this at home. There is gonna be more interesting food in home recipes coming up. Don't forget to save this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!

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