Step-by-Step Guide to Make Favorite Fried Spam Lettuce Wraps

Fried Spam Lettuce Wraps.

Fried Spam Lettuce Wraps

Hello everybody, it's Louise, welcome to our recipe page. Today, I will show you a way to prepare a special dish, fried spam lettuce wraps. It is one of my favorites. This time, I am going to make it a little bit unique. This will be really delicious.

Fried Spam Lettuce Wraps is one of the most well liked of current trending meals on earth. It is easy, it's quick, it tastes delicious. It is enjoyed by millions daily. Fried Spam Lettuce Wraps is something that I've loved my entire life. They are fine and they look wonderful.

To begin with this recipe, we have to first prepare a few ingredients. You can have fried spam lettuce wraps using 9 ingredients and 4 steps. Here is how you cook that.

The ingredients needed to make Fried Spam Lettuce Wraps:

  1. {Prepare 8 ounces of Hickory Smoked spam.
  2. {Take 3 of large leaves of head of iceberg lettuce.
  3. {Get 1 of small tomato.
  4. {Make ready 12 of dill pickle chips/ slices.
  5. {Get 1/4 cup of jalapeƱo pepper slices.
  6. {Make ready as needed of Yellow prepared mustard.
  7. {Get as needed of Mayonnaise.
  8. {Prepare as needed of Heinz tomato ketchup.
  9. {Take as needed of Vegetable oil, to fry.

Instructions to make Fried Spam Lettuce Wraps:

  1. Slice the spam long ways 3 slices. then cut them in half. Making 6 even pieces. Heat oil and fry..
  2. Lay the leaves on a plate. Slice the tomatoes. Add tomatoes and pickles..
  3. When the spam is crispy and done move to paper towels. This is to allow excessive oil to be absorbed to paper towels..
  4. Add spam and condiments to you wraps. Serve I hope you enjoy!.

So that's going to wrap it up for this special food fried spam lettuce wraps recipe. Thank you very much for reading. I'm confident you can make this at home. There is gonna be more interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!

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